Main raw materials: surimi, pork ham

Packing Specs: 50g/skewer * 10 skewers/bag * 30 bags/box

Place of Origin: Lianyungang City, Jiangsu Province

Shelf life: 18 months

Storage conditions: frozen storage at -18°C

Instructions for consumption: Boiled/Microwave/Steamed

Features: The outer skin is made of high-quality deep-sea surimi, baked with imported equipment, and stuffed with pork hind leg meat. It is non-fried healthy food with a tender and crisp texture and rich nutrition.