Alaska Grilled Pollock Chikuwa
Japan's local specialty flavor, made of pollock, has a rich roasted aroma, is chewy, nutritious and delicious, has a rich and delicate taste, and is healthier without frying.
Alaska Mushroom Pollock Chikuwa
Can be used in salads, platters, western side dishes, etc. The product can also be filled with cheese, vegetables, shrimp paste, beef and mutton, and many more.
The chewy bite is so fresh and tender that it will definitely make your heart beat
Selected Alaskan deep-sea pollock surimi, delicious and chewy, with a high pollock surimi content of ≥80%.
Selected American Alaskan deep-sea pollock surimi as the main raw material, refined with Japanese formula and technology, shaped like crab legs, with distinct meat texture, tender and sweet, 0 fat, low calories, must have for weight loss.
Alaska Pollock Crab Flavor Fillet
The main raw material used is Alaska pollock surimi. Its appearance, taste and texture are comparable to real crab meat. The taste is more delicate, silky and deliciou
Add real crab meat, ten large portions, all you can eat at one time, can be used to make sushi, salads and other dishes, snack platters and other Western side dishes
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