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Matsuba Crab Flavor Fillet
Category:
Crab Stick Series
Main raw material using wild pollock surimi from Alaska, USA. It is refined with Japanese recipes and techniques. Shaped like crab legs, the meat is silky, tender and sweet, making it an unforgettable experience.
Keywords: surimi products
Hotline:
Matsuba Crab Flavor Fillet
Product Description
Main raw materials: pollock surimi
Single weight: 10g/piece
Place of origin: Lianyungang City, Jiangsu Province
Shelf life: 18 months
Storage conditions: frozen storage at -18℃
Instructions for consumption: Ready to eat after thawing
Features:
Main raw material using wild pollock surimi from Alaska, USA. It is refined with Japanese recipes and techniques. Shaped like crab legs, the meat is silky, tender and sweet, making it an unforgettable experience.
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Alaska Mushroom Pollock Chikuwa
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